If you have a gut feeling that T-Day is D day for your waistline, this little quiz might help you sort out your eating priorities. See if you know the numbers behind the big meal with this little three-question quiz.
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If you have a gut feeling that T-Day is D day for your waistline, this little quiz might help you sort out your eating priorities. See if you know the numbers behind the big meal with this little three-question quiz.
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Deciding what you want to eat at a restaurant can be hard, especially when nutritional information is not easily accessible. In situations like this, just send a text message to DIET1 (34381). Include the restaurant and the menu item in your message, and the service will respond with a text containing the information you requested.
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Health.com recently offered some strategies to prevent the weekend from derailing your healthy eating habits. One idea was to "bank calories," which means you cut back on calories the day before you know you're going to be eating a lot, as a way of evening things out. The authors of How to Eat Like a Hot Chick are big fans of calorie banking.
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We face decisions about what to eat for breakfast, lunch, and dinner each and every day. But how much do you know about calories in your favorite foods? With all the options out there, it's no wonder we have a hard time keeping calories straight.
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A new marketing campaign from the New York Department of Health has one message: “Read ’em before you eat ’em.” The Health Department is trying to help New Yorkers use the calorie posting rules to their advantage when it comes to making smart food decisions. The advertisements are being posted in 20 percent of the subway cars and I'd be interested to see if the ad campaign really has any effect on anyone. Though I do like that they picked food items that some folks consider healthy like a large apple bran muffin and the chicken burrito.
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With so many people trying to lose weight, counting calories seems to be on everybody's mind. Some people keep food journals or measure out their portions to monitor their calorie intake. Others follow a dietitian's strict food plan, and some people just guesstimate the amount of calories they eat in daily.
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Will diners consider their health before ordering a super-sized hamburger value meal? California legislators are betting on it: Last night, the state became the first to require restaurant chains to post nutritional information for their menu items.
By 2011, roughly 17,000 chain restaurants will be required to post the fat, calories, salt, and carbohydrate values where customers can readily see them.
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We all know that a healthy diet and lots of exercise is the key to good health. And as you may expect, the same goes for our pets! One of the judges from Greatest American Dog, Wendy Diamond, recently made an appearance on the Today Show and explained how to tell if our pets are overweight.
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If you've been watching the 2008 Olympics like I've been, then you're probably aware that USA swimmer Michael Phelps is trying to win a record number of gold medals. But do you know what he eats to stay on top of his ambitious game? In a recent video interview, Phelps explains that he fuels his body by eating between 8,000 and 10,000 calories a day.
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The flip-flopping of whether NY eateries have to post calorie counts on their menu boards has got a lot of people thinking about where and when we want to see how many calories we're taking in.
A new concept has taken this idea literally by actually printing the calorie count right onto the chocolate bar, which means you'll see how many calories you're eating with each piece you break off. The idea is just that, an idea, and not yet available for purchase but it's still fascinating to think about.
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